You know those days. Let’s say you have a really big presentation to prepare – maybe it’s just a 10 minute summary of a workshop for your colleagues, but in your mind you’re opening speaker at this year’s New York TED event. Or…you have an important proposal to submit, a big meeting to prepare for, a line-in-the-sand deadline Read more
Do you remember those choose-your-own-adventure books? The ones where you don’t read right to the end – every few pages you have decisions to make, so the book reads like a different story each time? I’ve been reading one of those with my son. Frankly, I do not remember them being so terrifying in the Read more
Hello there! Recently I posted a story on this blog about a conversation I had with my 6-year-old niece. She’s a smart, optimistic, big picture thinker – and what she taught me about dreams and vision has reshaped the way I think about my life, and about my business. (If you haven’t already seen that Read more
Earlier this year, I was sitting on the beach with my then six-year-old niece. We were watching her sister and cousin shrieking and boogie-boarding, catching some pretty cool (in both senses) Dunedin waves. Miss 6 was a little despondent, having been unceremoniously dumped by one of those waves. So there we were, hanging out together Read more
Now if I was a supermarket, I would have sent this recipe out into the world on about December 27th. But I’m guessing now is a more reasonable time to start thinking about Easter – we’re all back in the swing of things for 2016, the last holiday might still be fresh in your mind and the Read more
[et_pb_section admin_label=”section”][et_pb_row admin_label=”row”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid”] Hello there, I hope 2016 is treating you smurfingly well! Now that we’re back into the swing of regular weekday life, I’m thinking about how everyone in the household can keep eating well, no matter where they’re off to for the day or how picky they Read more
Well…I just can’t believe we’re at this point in the year already. It seems like just yesterday I was packaging up hundreds and hundreds of calendars, and sending them off all around the country. Where oh where did 2015 go? This month’s recipe from the Seasons’ Eatings calendar is Peach and Mango Custard Tarts. The Read more
It’s that time of year. You know it, I know it, we all know it. I’m not even going to start on how busy we all are – you haven’t got time to read about it. So what kind of cray cray person would suggest that you chop up dried berries and roll them into Read more
It’s here! Feeling Peckish – the Nibl snacks recipe ebook – has landed. After three months of nurturing, I’ve nudged this baby bird out of the nest. I’m so excited to introduce it to you! The Feeling Peckish ebook is all about plant-based snacks for people who love to eat. It includes 22 recipes (some Read more
Hey there! How are you doing on the last official day of spring (if you’re in the southern hemisphere, that is)? I am completely spoilt for choice in terms of photos for this month’s Seasons’ Eatings recipe. In fact now that I’ve done a search for them in my overflowing food photography folders, I think Read more
